Bringing global taste to the local audience, while reimagining how we experience hospitality, community and the craft, emphasising on the timeless classics.
Our Story
Our Story
Born in July 2021 amid a semi-pandemic Nepal, Bitters & Co. set out to elevate the country’s emerging cocktail scene with genuine hospitality—welcoming every guest like a regular and creating meaningful connections.
Committed to sustainability, thoughtful sourcing, and celebrating local flavors alongside global spirits, we blend international inspiration with Nepali identity. Our enduring reputation rests on consistency, craftsmanship, and warmth—keeping us essential in an evolving hospitality landscape.
Negroni Sour
A softer expression of a bold classic, Negroni Sour is made for those who admire the soul of a Negroni but find it a touch too sharp. By breaking the structure and introducing a sour balance, the bitterness is rounded, the edges smoothed, and the drink made effortlessly approachable.
Negroni Sour
A softer expression of a bold classic, Negroni Sour is made for those who admire the soul of a Negroni but find it a touch too sharp. By breaking the structure and introducing a sour balance, the bitterness is rounded, the edges smoothed, and the drink made effortlessly approachable.
The Black Pearl
Velvety, dark, and irresistibly Black Pearl marries the silky sophistication of our in-house Velvet Falernum with refined rum, bright lime juice, and a whisper of Demerara. Smooth, balanced, and richly layered, it’s a cocktail that commands attention without demanding it.
The Black Pearl
Velvety, dark, and irresistibly Black Pearl marries the silky sophistication of our in-house Velvet Falernum with refined rum, bright lime juice, and a whisper of Demerara. Smooth, balanced, and richly layered, it’s a cocktail that commands attention without demanding it.
Two-faced bastard
Luxuriously soft on the palate. Refined, luxurious, and exquisitely smooth, Two-faced bastard is clarified through milk to achieve a silky, velvety texture. A blend of blended Scotch, cognac, Dom Benedictine, lime juice, and Demerara sugar creates a drink that is at once sweet, bright, and effortlessly elegant. Silky, sophisticated, and intriguingly layered with herbal notes.
Two-faced bastard
Luxuriously soft on the palate. Refined, luxurious, and exquisitely smooth, Two-faced bastard is clarified through milk to achieve a silky, velvety texture. A blend of blended Scotch, cognac, Dom Benedictine, lime juice, and Demerara sugar creates a drink that is at once sweet, bright, and effortlessly elegant. Silky, sophisticated, and intriguingly layered with herbal notes.